Tetracyclines

Tetracyclines
This rapid test is used for detection of Tetracyclines in food based on the Colloidal Gold Immunochromatography technology. The whole process includes two parts: sample preparation and detection. It takes about 15-20mins for one test. Application: For chicken, duck, goose, lamb,beef, fish, pork liver and other muscle tissue.
  • Results in 15-20mins.
  • Detect Tetracyclines.
  • Incubate at Room Temperature(20-40 °C or 40±2 °C by incubator when Room Temperature is below 20 °C.

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