SPECIALfinder Real-Time PCR kits detect allergens DNA with no cross-reactivity towards the typical ingredients used in food industry and were validated following the norm UNI-EN 15634-1:2016. This kit specifically quantifies traces of OATS according to the experimental design described in UNI-EN 15634-4:2016 norm for the detection of OATS in chocolate. The best results can be achieved by extracting the DNA from any food and feed with ION-FORCE DNA Extractor (EXD001).
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